Sowing & cultivation

Indoor pre-culture (seedling stage):

April March Sowing time outdoors:

Sowing depth:0.5 cm

Best germination temperature :22 – 28 °C

Germination time in days:6 – 10

Planting distance:50 x 75 cm

Main harvest: August July September

Bad intercropping partners: Cucumbers, Fennel, Peas, Pepper, Potatoes

Good intercropping partners: Basil, Cabbage, Celery, Garlic, Kohlrabi, Lettuce, Marigold, Nasturtium, New Zealand spinach, Parsley, Radishes, Spinach

Weight 0.001 kg
Dimensions 1 × 1 × 1 cm


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