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Wheatgrass Microgreens and Sprouting Seed 1KG

R117.00 incl VAT

Wheatgrass Seed:

Cultivate your own patch of Wheatgrass microgreens for juicing or garnishing. Known for its detoxifying properties, it’s a healthy and vibrant choice for your green diet.

Seed pack 1kg

3 in stock

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Wheatgrass is the first grass of wheat grains, harvested before it reaches full size (usually 7-10 days after sprouting).

Sprouting Wheatgrass

First – sprout the seeds

These first steps are used for both the soil & soilless version.

Rinse the seeds then put in a sprouting container and cover with a mesh. Add 1 cup of water and soak for 8 hours. Drain and rinse well.

Fill the container with water, invert it and let the water drain through the mesh. Leave it upside down. Rinse the seeds 2-3 times a day for 2-3 days. Tiny sprouts form within 2-3 days.

How To grow Wheatgrass with soil

When the sprouts appear, it’s time to plant. Add 1 inch (2.5 cm) organic compost/ planting soil to a tray (with holes at the bottom) and water it. Sprinkle the seeds across the soil. Cover the tray with a lid or a newspaper. The darkness will help it grow. Spray it with water daily.

Remove the lid/newspaper when the grass reaches about 1-2 inches (2.5-5 cm) and continue to water daily. You can harvest when the grass reaches about 5 inches (12 cm). Simply cut the grass close to the root.

Weight 1 kg
Dimensions 30 × 18 × 4 cm

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